« Recipes Home

Handy's Crab Burgers

• 1 pound claw crab meat
• 1 cup mayonnaise
• salt
• 2 tablespoons minced green pepper
• ¾ cup chopped celery
• 2 tablespoons minced onion
• few drops Worcestershire sauce
• few drops Tabasco
• 1 cup sharp cheddar cheese, cubed small
• 8 hamburger buns, split in halves
• grated parmesan cheese

Combine above ingredients, except hamburger buns and parmesan cheese. Season to taste with salt and sauces.

Brown the split buns, spread with crab mixture, sprinkle with grated parmesan, and broil until lightly browned and bubbly.

Serves 8.