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Fried Deviled Hard Crabs

Ingredients:

8 medium-sized hard crabs, cleaned
1 cup self-rising flour
1 egg
dash Tabasco sauce
1/2 teaspoon salt
1/2 cup warm water
1 teaspoon mustard
3 teaspoons seafood seasoning
2 cups cooking oil

Preparation Instructions:

Mix flour, egg, Tabasco sauce, salt, water, mustard, and seafood seasoning together. Dip cleaned crabs in mixture and fry in hot oil in a frying pan until brown. Drain and serve. Serves 2.

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