The Crab PlaceContact UsView CartTrack OrderLog InShippingCrab cakes  
Shop Now
Product Search
Find what you need fast.
Sending Gifts Gift Cards
Sign Up & Save
Get super deals and discounts available only
from our e-newsletter.
Maryland with Pride logo Recipes
Horn Point Crab Pie
  • 1 pastry shell
  • 1/2 pound jumbo lump crab meat
  • 1 cup Swiss cheese
  • 1/2 cup chopped onions
  • 4 eggs
  • 2 cups half-and-half
  • 3/4 teaspon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon red pepper
Preparation Instructions:
Combine crab meat, cheese, onions and spices. Beat eggs. Add half-and-half and blend all ingredients. Pour into pastry shell. Bake at 425 degrees for 15 minutes. Reduce heat to 300 degrees and continue baking for 30 minutes or until knife inserted comes out clean. Serves 6.

» Add a green salad to create a holiday atmosphere with this easy buffet lunch. Cut pie into slender wedges to give everyone a taste. Serve with fresh fruit.

Find Another Recipe
Search Recipes:   
Find more great recipes and reviews on Facebook
Crab & Cruise
You're Invited!
Crab Feast and
Bay Cruise
Full Menu
Live Entertainment
Tickets go fast!
100% Satisfaction Guaranteed
It's Why So Many Trust Us for Fantastic Seafood