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Fusty Crab Pizza

Ingredients:

1 pizza crust
1 cup chopped Romano cheese
1 tablespoon butter or margarine (melted)
grated Parmesan cheese
1/2 pound backfin crab meat
1 cup pizza sauce
oregano to taste

Preparation Instructions:

Cover crust with chopped cheese. Lightly mix crab meat with melted butter and put on top of cheese. Cover with sauce. Sprinkle with Parmesan cheese and oregano. Bake on a pizza pan or cookie sheet in 450 degree oven for 12-14 minutes.

» This recipe is credited to Miss Rachel Custis of Marion, MD

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