The Crab PlaceContact UsView CartTrack OrderLog InShippingCrab cakes  
Shop Now
Product Search
Find what you need fast.
Sending Gifts Gift Cards
Sign Up & Save
Get super deals and discounts available only
from our e-newsletter.
Maryland with Pride logo Recipes
Sparrows Pt. Brandied Crab
  • 2 tablespoons butter
  • 1/4 cup fresh parsley, finely chopped
  • 2 tablespoons brandy
  • 1/8 teaspoon salt
  • 1/8 teaspoon white pepper
  • pinch nutmeg
  • pinch paprika
  • 1 large fresh lemon
  • 1 pound backfin crab meat
  • crackers
Preparation Instructions:
In a large skillet or electric wok, melt butter. Add parsley, brandy, salt, white pepper, nutmeg, paprika and the juice of one lemon. Heat until hot. Add crab meat and toss lightly to heat and coat. Be careful not to break up lumps. Serve in buffet dish with crackers on the side.

» Brandy adds interest, flavor and excitement to the beginning foods you offer your guests.

Find Another Recipe
Search Recipes:   
Find more great recipes and reviews on Facebook
Crab & Cruise
You're Invited!
Crab Feast and
Bay Cruise
Full Menu
Live Entertainment
Tickets go fast!
100% Satisfaction Guaranteed
It's Why So Many Trust Us for Fantastic Seafood