|Print Maryland crab and seafood recipes from www.crabplace.com|
Elegant Crab Soup
Melt butter in a saucepan and stir in flour, then the milk, salt and peppers. Stir until well-heated and thickened. Add the crab meat and cream. Heat well. Add the egg, pressing it through a sieve. Add sherry and correct seasonings, adding more salt and red pepper if necessary. Serves 6.
This dish should never be underestimated. It is simple, tasteful, and delightful.
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