Print Maryland crab and seafood recipes from
Worcester Crab Sandwich
  • 1 cup backfin crab meat
  • 1/2 cup shredded cheese
  • 1/2 cup chopped celery
  • 2 tablespoons sweet pickle
  • 2 tablespoons chopped onion
  • 1 hard-cooked egg, chopped
  • 3 tablespoons mayonnaise
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon horseradish
  • 5 sliced tomatoes
  • 5 slices bread
Combine all ingredients except the tomatoes and bread. Season to taste and spread on five slices of bread. Top with tomatoes. Grill until golden. Yields 5 servings.
You have prepared your entire meal well in advance, so relax and visit with your guests. There's nothing left to do but enjoy yourself.
Find us on Facebook