|Print Maryland crab and seafood recipes from www.crabplace.com|
Quickie Crab Pickers Spread
Remove any shell or cartilage from crab meat. Combine crab meat, salad dressing mix, sour cream, mayonnaise and horseradish mustard; chill if desired. Garnish with parsley. Serve with crackers, chips or vegetables. Makes approximately 3 cups spread.
Try this recipe for the hostess who needs easy-to-prepare and delicious seafood ideas.
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