|Print Maryland crab and seafood recipes from www.crabplace.com|
Potomac River Crab Salad
Combine ingredients with enough mayonnaise to mix and sprinkle with paprika. (Pineapple chunks may be substituted for egg.) Serves 4 to 6.
Neptune himself would approve of the simplicity and pure flavor of this dish. On one of those steamy summer afternoons, serve this with a white wine for an impeccable brunch.
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