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Shrimp & Crab Meat Salad

• 1 pound cooked, deveined shrimp
• 1 pound fresh jumbo lump crab meat
• ½ cup chopped green pepper
• ¼ cup minced onion
• 1½ cup chopped celery
• ½ teaspoon salt
• 1 tablespoon Worcestershire sauce
• 1 cup mayonnaise
• 1½ cup potato chips, crushed
• paprika

Mix all ingredients except potato chips and paprika. Top with crushed chips and paprika just before serving on lettuce.

This seafood salad recipe with crab meat and shrimp yields 12 servings.