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Crab Burgers

Ingredients:

1 pound backfin crab meat
1/4 cup celery, diced
1 tablespoon green pepper, chopped
4 tablespoons onion, chopped
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
dash Old Bay seasoning
1 cup mayonnaise
1/2 cup grated cheddar cheese
hamburger buns

Preparation Instructions:

Mix together all ingredients. Place open buttered hamburger buns on cookie sheet and broil until lightly brown (about 1 minute). Spread crab meat mixture on each half of bun. Top each bun with more grated cheese. Return to broiler and broil until cheese melts.

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