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Crab Cocktail Spread
Ingredients:
1 pound of jumbo lump crab meat
1 8 ounce package cream cheese
2 teaspoons Worcestershire sauce
1/2 teaspoon seafood seasoning
2 Tablespoons slivered almonds
1 Tablespoon milk
1/2 teaspoon Season-all
Preparation Instructions:
Combine cream cheese, milk and Worcestershire sauce. Add to crab meat and seasonings. Put into serving dish and top with almonds. Serve with crackers.
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