Print Maryland crab and seafood recipes from www.crabplace.com
Crab Meltaways
  • 1 pound fresh crab meat
  • 1/2 pound butter, softened
  • 1 jar Old English sharp cheese spread
  • 2 tablespoons mayonnaise or salad dressing
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon seasoned salt
  • English muffins
Mix together butter and cheese until blended; add salts and mayonnaise. Stir in crab meat. Cut each English muffin half into quarters. Put a teaspoon of crab mixture on each quarter. Put under broiler until light brown.
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