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Buttered Baked Crab Betterton
  • 1 medium green pepper, chopped
  • 1 medium onion, chopped
  • 1 cup chopped celery
  • 1 tablespoon vegetable oil
  • 1 pound jumbo lump crab meat
  • 1 pound medium shrimp, cooked and cut up
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon Worcestershire sauce
  • 1 cup mayonnaise
  • 1 cup buttered breadcrumbs
Saute the green pepper, onion and celery in vegetable oil. Add crab meat, shrimp, salt, black pepper, Worcestershire sauce and mayonnaise, mix thoroughly and put into a casserole. Top with the breadcrumbs. Bake at 400 degrees until brown, about 15 to 20 minutes. Serves 6 to 8.
Betterton was once a beach resort, drawing sun worshippers from Baltimore via the steamboats that connected the two locations. The steamboat has long been gone, but what remains is this delicious crab casserole. We know you're going to love it.
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