Preparation Instructions:
Combine first seven ingredients well. Spread big slices of buttered Russian rye bread with mixture for hearty appetites. Or, for open-faced luncheon treats, spread on regular rye, thin slices of pumpernickel or white bread cut into fancy shapes. Yields 1 1/2 cups of crabwich mix.
» A crab in every pot, a Dungeness dish for any meal.
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