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Crabplace.com
Maryland Blue Crabs
Blue Crabs are our Specialty!

Here in the Crab Capital of the World, we know a great crab when we see one and we use our 25+ years of expertise to ensure you get only the very best that are available on the market. Our blue crabs are steamed up daily and are guaranteed fresh. Only the heaviest crabs make the cut and each crab is hand-selected and graded to ensure a premium product arrives at your door.

Things to Know
1) Steamed hard crabs must be shipped via either FedEx Next Day Air, FedEx Next Day Air Saver, or FedEx Ground (for areas eligible for ground service). FedEx 2Day Air is not available for this product.
2) Orders of more than 1 bushel must be placed separately. To order more than one bushel, place a separate order for each. Applicable shipping charges will be applied to each order.
5-Star Review
Great as always service and seafood fresh and delicious have been ordered a lot over the years and have never been disappointed will continue to buy my sea... More
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Maryland Blue Crabs  Reg. Now Type Seasoning Qty
Colossal Male Hard Crabs
colossal hard crabs
Our Colossal male hard crabs measure 6¾" and up. Hard crabs are measured from shell-point to shell-point.
½ Dozen $114.99 $89.99 Steamed
Dozen $204.99 $154.99 Steamed
Two Dozen $399.99 $299.99 Steamed
Premium Male Hard Crabs
premium jumbo hard crabs
Our Premium male hard crabs measure 6" to 6¾".
Dozen $129.99 $99.99

Steamed
Live not seasoned
Half Bushel
Approx. 2½ Dozen
$274.99 $174.99

Steamed
Live not seasoned
Bushel
Approx. 5
Dozen
$499.99 $299.99

Steamed
Live not seasoned
N/A
Select Male Hard Crabs
select hard crabs
Our Select male hard crabs measure 5½" to 6".
Dozen $99.99 $69.99

Steamed
Live not seasoned
Half Bushel
Approx. 3
Dozen
$224.99 $129.99

Steamed
Live not seasoned
Bushel
Approx. 6
Dozen
$399.99 $224.99

Steamed
Live not seasoned
N/A
Standard Male Hard Crabs
standard hard crabs
Our Standard male hard crabs measure 5" to 5½".
Dozen $79.99 $54.99 Steamed
Live not seasoned
Half Bushel
Approx. 3½
Dozen
$199.99 $99.99 Steamed
Live not seasoned
Bushel
Approx. 7
Dozen
$349.99 $179.99 Steamed
Live not seasoned
N/A
Large Female Hard Crabs
large females
Our large female crabs measure 6" and up.
Dozen $99.99 $64.99

Steamed
Live not seasoned
Half Bushel
2½ to 3
Dozen
$224.99 $124.99

Steamed
Live not seasoned
Bushel
5 to 6
Dozen
$399.99 $199.99

Steamed
Live not seasoned
N/A
Regular Female Hard Crabs
regular females
Our regular female crabs measure 5" to 6".
Dozen $79.99 $49.99 Steamed
Live not seasoned
Half Bushel
3 to 3½
Dozen
$199.99 $99.99 Steamed
Live not seasoned
Bushel
6 to 7
Dozen
$349.99 $174.99 Steamed
Live not seasoned
N/A
Cooked Maryland Claws
Fresh claws come in the shell, seasoned and ready to crack open.
2 lbs $64.99 $51.99 Fresh    
Table Covering
Logo Brown Table Covering Paper $3.99 $2.99 4 feet    
Indicate the quantity you would like and press
Hard Crabs
About CrabPlace.com crabs—In 1989, the Maryland Blue Crab (Callinectes sapidus Rathbun) was designated the State Crustacean. Its name honors Mary Jane Rathbun, the scientist who described the species in 1896. The blue crab's scientific name translates as "beautiful swimmer that is savory."
Blue crab meat is sometimes compared to lobster meat, the flavor best appreciated by cracking and eating steamed hardshells. Crabs are prepared in restaurants and in home kitchens, steamed or sauteed, as Maryland crab cakes and Crab Imperial, or in crab soup and crab dip.
CrabPlace.com has been perfecting the art of shipping Maryland hard crabs over the last 25 years to its base of tens of thousands of customers across the U.S. You won't find a finer gourmet experience.
Recipe
Steaming—Prepare a large two-part steamer pot by placing the boiler pot on the stove or grill and adding to it enough water, vinegar and flat beer in equal parts to cover the bottom by half an inch. Bring the liquid to a full boil. Add Crabplace.com hand-selected live crabs. Layer the crabs in the steamer pot and add seasoning to taste. Cover the steamer and place it on the boiler pot letting the crabs steam until they're bright red (approx 20 minutes).
Re-heating—If re-heating already steamed crabs, reduce steam time to 5 minutes and test a crab by cracking a claw. If the meat is hot, the crabs are done. If the meat is not hot, allow the crabs to steam for another 5 minutes and test again. You can also reheat steamed crabs in the microwave. Place a damp paper towel over them to keep them moist and cook on high for 1 to 2 minutes. Or warm them in the oven for approximately 10 minutes at 375 degrees.
Cover your table with heavy brown paper or newspaper and set out crab mallets, crab knives, plastic beer cups, paper towels, vinegar and melted butter for dipping, and extra seasoning. Dump the hot crabs in the middle. Be sure to grab one before they are gone! There is no appreciable loss of quality from reheating, but keep in mind that the crabs have already been cooked, and that steaming longer than 10 minutes will cause the meat to dry out.
Although we season our steamed crabs before they are shipped, adding seasoning will make your steamed crab experience more memorable. We recommend Old Bay Seasoning available in most grocery stores.
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Authentic Maryland
This establishment has been certified as a True Blue-compliant partner by the Maryland Department of Natural Resources Seafood Marketing Program.
True Blue Certified
The True Blue program recognizes restaurants and retail stores that support local watermen and our local economy by using high-quality Maryland crabs and crabmeat.
Maryland Seafood