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Lobster Tail Information
Broiling
Cut the bottom of the shell of your lobster tails with kitchen scissors, so they will lie flat. You can also cut the top part of the lobster tail shell down to the fan, and pull out the meat (not detaching it from the tail). Then arrange the uncooked meat on the top of the shell, and broil.

Boiling or Steaming
Allow two minutes of cooking time per ounce. Once cooked, run under cold water to stop the cooking process, and serve.
Maine Lobster Tails
Lobster tail is the sweetest, biggest portion of the lobster. Maine lobster tails are the most sought after because of their sweet and delicious flavor. Boiled, broiled or steamed, lobster tails are best served with melted butter – and lots of extra napkins! Our lobster tails only come from the cold waters off of New England’s beautiful coast.
Product Price Quantity
6-7 oz. Medium Tail      Each $21.99
     2-pack $41.99
     4-pack $78.99
8-10 oz. Large Tail      Each $26.99
     2-pack $51.99
     4-pack $98.99
12-14 oz. Jumbo Tail      Each $35.99
     2-pack $69.99
     4-pack $133.99
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