The Crab PlaceContact UsView CartTrack OrderLog InShippingCrab cakes  
 
Shop Now
Product Search
Find what you need fast.
Sending Gifts
CrabPlace.com Gift Cards
Sign Up & Save
Get super deals and discounts available only
from our e-newsletter.
Maryland with Pride logo
CrabPlace.com Recipes
Spicy Crab Soup
Ingredients:
  • 1 quart water
  • 3 chicken parts (necks or wings)
  • 3 pounds canned tomatoes, quartered
  • 8 ounces fresh or frozen corn, drained
  • 1 cup potatoes, pared and diced
  • 3/4 cup celery, chopped
  • 3/4 cup onion, diced
  • 3/4 tablespoon Old Bay Seasoning
  • 1 teaspoon salt
  • 1/4 teaspoon lemon pepper
  • 1 pound Maryland jumbo lump crab meat
Preparation Instructions:
Place water and chicken in a 6-quart soup pot. Cover and simmer over low heat for at least one hour. Add vegetables and seasonings; cover and simmer over medium low heat for about 45 minutes or until vegetables are almost done. Add crab meat, cover and simmer for 15 more minutes or until hot. Remove chicken skin and larger bones. Serves 6 to 8.

» Marylanders would never do it, but if a milder soup is desired, decrease Old Bay Seasoning.

Find Another Recipe
Search Recipes:   
Find more great CrabPlace.com recipes and reviews on Facebook
Crab & Cruise
You're Invited!
All-You-Can-Eat
Crab Feast and
Bay Cruise
Full Menu
Live Entertainment
Tickets go fast!
button
Facebook
100% Satisfaction Guaranteed
It's Why So Many Trust Us for Fantastic Seafood