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CrabPlace.com Recipes
J.O. No. 1 Crab Cakes
Ingredients:
  • 1 pound crab meat (backfin or lump)
  • 1 teaspoon J.O. No. 1 seasoning
  • 1 tablespoon mayonnaise
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon chopped fresh parsley
  • 1 tablespoon baking powder
  • 1 egg beaten well
  • 2 slices of bread with crusts removed, broken into
  • small pieces and moistened slightly with milk
Preparation Instructions:
Mix all ingredients and shape into cakes. Fry quickly until brown.

» J.O. Spice Company of Baltimore, Maryland, has an excellent line of spices and herbs. Their No. 2 crab seasoning is used by many of the crab houses for steaming crabs. We suggest you try J.O. No. 1 for these wonderful crab cakes!

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