The Crab PlaceContact UsView CartTrack OrderLog InShippingCrab cakes  
Shop Now
Product Search
Find what you need fast.
Sending Gifts Gift Cards
Sign Up & Save
Get super deals and discounts available only
from our e-newsletter.
Maryland with Pride logo Recipes

« Recipes Home

The Jones' Old Bay Crab Cakes

Adapted from a recipe on a can of Old Bay seasoning.

Contributed by Lois Jones of Crisfield, MD.

  • 1 pack of Ritz crackers, 4 ounces
  • 2 tablespoon mayonnaise
  • 1½ tablespoon Worcestershire sauce
  • 1½ tablespoon. parsley flakes
  • 1 tablespoon baking powder
  • 1 teaspoon Old Bay seasoning
  • ¼ tsp. salt
  • 1 large egg, beaten
  • 1 teaspoon mustard
  • ½ cup milk
  • 1 pound lump crab meat

In a large mixing bowl, crush Ritz crackers into fine crumbs. Add milk to moisten.

Add remaining ingredients and mix thoroughly but gently to keep crab meat intact. Shape into cakes or patties. Fry in vegetable oil on low heat, or broil until golden brown.

Makes 6 4-ounce crab cakes.

Printer Friendly Version
Similar Recipes
Search Recipes:   
Find more great recipes and reviews on Facebook
Crab & Cruise
You're Invited!
Crab Feast and
Bay Cruise
Full Menu
Live Entertainment
Tickets go fast!
100% Satisfaction Guaranteed
It's Why So Many Trust Us for Fantastic Seafood