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Baked Potatoes

For fun, stuff the potatoes with chopped Blackened Shrimp. Spicy!

  • 4 large baking potatoes
  • ¼ cup vegetable oil
  • Fine sea salt
  • Sour cream, for serving
  • Compound butter, for serving

Heat the oven to 400 degrees.

Prick the potatoes all over with a sharp fork. Rub the potatoes with the oil and sprinkle all over with sea salt to taste.

Bake for 60 minutes or until a skewer passes easily through the potato.

Serve with plenty of sour cream and compound butter.

Makes 4-8 servings.

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