The Crab PlaceContact UsView CartTrack OrderLog InShippingBlue crabs  
Shop Now
Product Search
Find what you need fast.
Sending Gifts Gift Cards
Sign Up & Save
Get super deals and discounts available only
from our e-newsletter.
Maryland with Pride logo Recipes

« Recipes Home

Baltimore Crab Cakes

  • 1 tablespoon mayonnaise
  • ¼ teaspoon salt
  • 1 egg, beaten
  • ¼ teaspoon poultry seasoning
  • ¼ teaspoon parsley flakes
  • 1 tablespoon baking powder
  • 2 tablespoons milk
  • 2 slices of white bread
  • 1 pound backfin crab meat
  • oil for cooking

Combine mayonnaise, beaten egg, salt, poultry seasoning, and parsley flakes. Add baking powder.

Remove crust from bread, dice into small cubes, and moisten with milk. Add to mixture.

Carefully remove cartilage (shells) from crab meat and gently fold in. Form into small balls. Refrigerate for at least 30 minutes.

Deep fry at 350 degrees until golden brown.

Serves 4 to 6.

Printer Friendly Version
Similar Recipes
Search Recipes:   
Find more great recipes and reviews on Facebook
Crab & Cruise
You're Invited!
Crab Feast and
Bay Cruise
Full Menu
Live Entertainment
Tickets go fast!
100% Satisfaction Guaranteed
It's Why So Many Trust Us for Fantastic Seafood