Zippy Crab Imperial

Ingredients:
• 2 tablespoons butter
• 1 cup green and red bell peppers, chopped
• 1 cup light cream
• 1 teaspoon vinegar
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon dry mustard
• 1 teaspoon salt
• 1/4 teaspoon cayenne pepper
• 1 pound jumbo lump crab meat
• 1 cup bread crumbs

Preparation Instructions:

Melt butter in pan and saute peppers until soft. Add cream and seasonings and cook until thickened. Gently mix in the crab meat and bread crumbs. Transfer to a buttered casserole dish and bake at 325 degrees 10 to 15 minutes or until heated through. Serves 6.

» Close your eyes and, if your taste buds have such a memory, think of the sweet, tender butter-drenched meat of the blue crab.

Similar Recipes

Baked Crab Casserole
Buttered Baked Crab Betterton
Calvert Crab Newburg
Catlins Crab Meat Casserole
Company Crab Casserole
Corrine's Crab Meat Casserole
Crab & Vegetable Casserole
Crab Imperial Casserole
Crab With Lemon
Crisfield Crab Casserole
Daddy's Casserole
Deluxe Crab Meat Casserole
Deviled Dungeness Crab Casserole
Easy Crab Casserole
Faye's Crab Casserole
Harbor Side Crab Casserole
Herb Crab Creole
Imperial Crab Newburg
Macaroni Crab Casserole
Maryland Crab Newburg Casserole
Matt's Crab Casserole
Mrs. Duty's Crab Casserole
Oxford Crab Casserole
Royal Crab
Tappahannock Crab Casserole