The Crab PlaceContact UsView CartTrack OrderLog InShippingBlue crabs  
Shop Now
Product Search
Find what you need fast.
Sending Gifts Gift Cards
Sign Up & Save
Get super deals and discounts available only
from our e-newsletter.
Maryland with Pride logo Recipes

« Recipes Home

Crab Meat Cocktail

Serve this delightful salad in a glass bowl for a most attractive presentation.

  • 1/3 cup catsup
  • 1 tablespoon lemon juice
  • 2 teaspoons Worcestershire sauce
  • ¼ teaspoon salt
  • 1/8 teaspoon pepper
  • 1 tablespoon prepared horseradish
  • ¾ cup chopped celery
  • 1 pound backfin crab meat
  • 1 medium-size avocado

For cocktail sauce, combine catsup, lemon juice, Worcestershire sauce, salt, pepper and horseradish in a small bowl; reserve.

Place 2 tablespoons chopped celery into each of six individual salad bowls. Top with 3 ounces of crab meat.

Peel and pit avocado by slicing in half lengthwise. Cut each half into six lengthwise slices. Place one slice on each side of the crab meat. Serve with cocktail sauce.

Serves 6.

Printer Friendly Version
Similar Recipes
Search Recipes:   
Find more great recipes and reviews on Facebook
Crab & Cruise
You're Invited!
Crab Feast and
Bay Cruise
Full Menu
Live Entertainment
Tickets go fast!
100% Satisfaction Guaranteed
It's Why So Many Trust Us for Fantastic Seafood