Megan's Crab Salad

Ingredients:
• 1 pound jumbo lump crab meat
• 1/2 cup mayonnaise
• 1/4 teaspoon salt
• 1 tablespoon lemon juice
• 1 teaspoon Old Bay seasoning
• 1 teaspoon Worcestershire sauce
• 2 tablespoons onion, diced
• 2 tablespoons green pepper, diced
• 1 tablespoons parsley flakes
• 1 teaspoon celery seed

Preparation Instructions:

Mix mayonnaise, salt, lemon juice, Old Bay seasoning, Worcestershire sauce, parsley flakes and celery seed until well blended. Add crab meat, onion and green pepper. Toss lightly with fork.

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